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31+ Old fashioned salmon loaf

Written by Wayne Jan 18, 2022 · 7 min read
31+ Old fashioned salmon loaf

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Old Fashioned Salmon Loaf. In a small bowl beat the egg whites on high speed until stiff peaks form. Fold into salmon mixture. Instructions Drain Salmon reserve 2 tablespoons liquid. Bake at 350 degrees F for 60 min.

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Beat eggs until light fluffy. Combine with all remaining ingredients and mix lightly. Fold into salmon mixture. Transfer to greased wax paper lined loaf pan. Place mixture in well-greased 8 12 x 4 12 x 2 12 inch loaf pan or shape into loaf on greased baking pan. Blend into salmon mixture.

Prepare salmon mixture as above.

Bake at 350 degrees for 45 minutes. 1918 Salmon Loaf Recipe from the Metropolitan Cookbook This is an old school bare bones simple salmon loaf recipe that uses canned salm. Transfer to greased wax paper lined loaf pan. Add milk to total 1 cup. OLD FASHIONED SALMON LOAF 2 cans 7 12 oz each salmon undrained 12 soda crackers crushed to fine crumbs saltines 2 eggs beaten 12 cup milk 1 teaspoon butter melted 12 teaspoon dried dill weed Dash hot pepper sauce Salt and pepper to taste Lemon wedges for garnish Preheat oven to 350 degrees F. Pack into greased 9-by-5-inch loaf pan.

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Combine with all remaining ingredients and mix lightly. This dish is casual and easy to make. Pour egg mixture over and toss gently. 1918 Salmon Loaf Recipe from the Metropolitan Cookbook This is an old school bare bones simple salmon loaf recipe that uses canned salm. Instructions Drain Salmon reserve 2 tablespoons liquid.

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Preheat oven at 350 degrees F. Prepare salmon mixture as above. Let cool for 5 min. With clean hands shape into a loaf on the greased baking sheet. Pack into greased 9-by-5-inch loaf pan.

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This dish is casual and easy to make. Preheat oven at 350 degrees F. A simple expression of luxury. In bowl beat eggs. Remove from oven and let stand five min before.

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Order online now for fast delivery. Crush crackers to fine crumbs. Beat eggs until light fluffy. Combine salmon reserved liquid bread crumbs onion milk eggs parsley lemon juice dill weed and black pepper. Toss together the bread cubes and salmon.

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Combine salmon reserved liquid bread crumbs onion milk eggs parsley lemon juice dill weed and black pepper. Order online now for fast delivery. Fold into salmon mixture. 100 Year Old Recipe. Flake salmon and add to milksalmon liquid.

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Place in well-greased 8½ by 4½ by 2½ loaf pan or shape into loaf on greased baking pan. Transfer to greased wax paper lined loaf pan. Prepare salmon mixture as above. OLD FASHIONED SALMON LOAF 2 cans 7 12 oz each salmon undrained 12 soda crackers crushed to fine crumbs saltines 2 eggs beaten 12 cup milk 1 teaspoon butter melted 12 teaspoon dried dill weed Dash hot pepper sauce Salt and pepper to taste Lemon wedges for garnish Preheat oven to 350 degrees F. In a small bowl beat the egg whites on high speed until stiff peaks form.

Slow Cooker Salmon Loaf Recipe Source: pinterest.com

Preheat oven to 350. Beat eggs until light fluffy. A simple expression of luxury. Whatever You Need Whatever You Want Whatever You Desire We Provide. Loosen edges with knife invert onto serving platter.

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Transfer to a greased 8x4-in. Blend into salmon mixture. Transfer to a greased 8x4-in. 4 Browse by categories. Ad Shop high quality gourmet salmon.

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Instructions Drain Salmon reserve 2 tablespoons liquid. Bake in 350F oven for 30-35 min or till centre is firm. With clean hands shape into a loaf on the greased baking sheet. Directions Combine all ingredients and mix well. Whatever You Need Whatever You Want Whatever You Desire We Provide.

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Instructions Drain Salmon reserve 2 tablespoons liquid. Crush crackers to fine crumbs. Pour egg mixture over and toss gently. Beat eggs until light fluffy. Ad Shop high quality gourmet salmon.

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Drain salmon and reserve 2 tablespoons liquid. 1918 Salmon Loaf Recipe from the Metropolitan Cookbook This is an old school bare bones simple salmon loaf recipe that uses canned salm. With clean hands shape into a loaf on the greased baking sheet. Crush crackers to fine crumbs. Blend into salmon mixture.

This Salmon Casserole Uses Macaroni And Canned Salmon And Is Quick And Easy To Put Together For A We Canned Salmon Recipes Salmon Casserole Easy Salmon Recipes Source: pinterest.com

Place mixture in well-greased 8 12 x 4 12 x 2 12 inch loaf pan or shape into loaf on greased baking pan. Toss together the bread cubes and salmon. Blend into salmon mixture. Place mixture in well-greased 8 12 x 4 12 x 2 12 inch loaf pan or shape into loaf on greased baking pan. Instructions Drain Salmon reserve 2 tablespoons liquid.

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Bake at 350 degrees F for 60 min. 1918 Salmon Loaf Recipe from the Metropolitan Cookbook This is an old school bare bones simple salmon loaf recipe that uses canned salm. Beat eggs until light fluffy. Order online now for fast delivery. OLD FASHIONED SALMON LOAF 2 cans 7 12 oz each salmon undrained 12 soda crackers crushed to fine crumbs saltines 2 eggs beaten 12 cup milk 1 teaspoon butter melted 12 teaspoon dried dill weed Dash hot pepper sauce Salt and pepper to taste Lemon wedges for garnish Preheat oven to 350 degrees F.

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With clean hands shape into a loaf on the greased baking sheet. Pour egg mixture over and toss gently. Toss together the bread cubes and salmon. Remove from oven and let stand five min before. Mix in milk butter dill hot pepper sauce pepper to taste.

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Fold into salmon mixture. Transfer to greased wax paper lined loaf pan. Grease a loaf pan and line with wax paper. Transfer to greased wax paper lined loaf pan. Pack into greased 9-by-5-inch loaf pan.

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Bake in 350F oven for 30-35 min or till centre is firm to touch. 4 Browse by categories. Blend into salmon mixture. The delicious cream sauce elevates it. Transfer to greased wax paper lined loaf pan.

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This dish is casual and easy to make. Bake for 45 minutes. Order online now for fast delivery. Bake in 350F oven for 30-35 min or till centre is firm to touch. Preheat oven at 350 degrees F.

Salmon Casserole These Old Cookbooks Salmon Casserole Recipe Canned Salmon Recipes Salmon Casserole Salmon Recipes Source: pinterest.com

Drain salmon and reserve 2 tablespoons liquid. Bake at 350 degrees F for 60 min. Bake in 350F oven for 30-35 min or till centre is firm. 4 Browse by categories. Fold into salmon mixture.

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